| Felt | Verdi |
|---|
| Make | NIKON CORPORATION |
| WhitePoint | 0.313 0.329 |
| FNumber | 16.0 |
| InteropVersion | 0100 |
| XResolution (1) | 72 |
| SceneCaptureType | Standard |
| WhiteBalance | Auto |
| DigitalZoomRatio | 1 |
| ISO | 200 |
| YCbCrPositioning | Co-sited |
| CFAPattern | [Red,Green][Green,Blue] |
| MeteringMode | Center-weighted average |
| SamplesPerPixel | 3 |
| SubSecTime | 91 |
| ThumbnailImage | (Binary data) |
| BitsPerSample (1) | 8 8 8 |
| ThumbnailOffset | 1274 |
| CreateDate | 2013:10:02 10:41:56 |
| GainControl | None |
| SceneType | Directly photographed |
| DateTimeOriginal | 2013:10:02 10:41:56 |
| Model | NIKON D700 |
| UserComment | |
| Compression | JPEG (old-style) |
| FlashpixVersion | 0100 |
| Sharpness | Normal |
| CustomRendered | Normal |
| MaxApertureValue | 4.4 |
| GPSVersionID | 2.2.0.0 |
| ModifyDate | 2014:09:18 22:11:29 |
| YResolution | 300 |
| SubjectDistanceRange | Unknown |
| FileSource | Digital Camera |
| PhotometricInterpretation | RGB |
| ResolutionUnit (1) | inches |
| ExposureProgram | Aperture-priority AE |
| CompressedBitsPerPixel | 4 |
| ShutterSpeedValue | 0.3 |
| FocalLength | 70.0 mm |
| Orientation | Horizontal (normal) |
| ExposureTime | 0.3 |
| ThumbnailLength | 15387 |
| PrimaryChromaticities | 0.64 0.33 0.21 0.71 0.15 0.06 |
| YCbCrCoefficients | 0.299 0.587 0.114 |
| Contrast | Normal |
| SubSecTimeOriginal | 91 |
| ExifVersion | 0221 |
| ColorSpace | Uncalibrated |
| YResolution (1) | 72 |
| FocalLengthIn35mmFormat | 70 mm |
| ApertureValue | 16.0 |
| ExposureMode | Auto |
| Flash | No Flash |
| ImageHeight (1) | 2832 |
| Software | Adobe Photoshop CS6 (Windows) |
| LightSource | Unknown |
| InteropIndex | R03 - DCF option file (Adobe RGB) |
| SubSecTimeDigitized | 91 |
| ImageWidth (1) | 4256 |
| Saturation | Normal |
| ResolutionUnit | inches |
| ComponentsConfiguration | Y, Cb, Cr, - |
| XResolution | 300 |
| ExposureCompensation | -1 |
| ExifImageWidth | 1200 |
| ExifImageHeight | 1200 |
| SensingMethod | One-chip color area |
| Gamma | 2.2 |